Restaurant Sandgaarden will be starting the season with the theme:
Spring feelings at Sandgaarden
Friday, 7 March 2008 at 7:00 pm
We hope that the lumpsuckers are filled with roe. We will prepare the last root vegetables of the winter
season and jump the gun with rhubarb that most probably will come from Italy.
We will pour generous amounts of wines, including several new ones that we have discovered on our
winter wine trip.
Five-course menu accompanied by wines and coffee Per person kr. 895,-
Table reservations: Telephone 9733 8399 or e-mail: firstname.lastname@example.org